我们的故事
源自爱琴海腹地、传承四代的橄榄油精湛技艺。
Between the sea and the hills
Nestled between the turquoise waters of the Aegean Sea and the sun-drenched hills of western Turkey, Aegellia's olive groves have thrived for over a century. Our story begins with a simple belief: that the world's finest olive oil comes from the harmony of ancient wisdom and modern precision.
Today, Aegellia bridges four generations of agricultural heritage with cutting-edge extraction technology. Every bottle we export carries the terroir of our Aegean homeland — the mineral-rich soil, the Mediterranean breeze, and the dedication of families who have tended these trees for generations.
艾基利亚之旅
从橄榄园到全球——每一滴都讲述着传承、精准与信任的故事。
- 01
古老橄榄园
爱琴海微气候中的百年橄榄树,由第四代果农亲手照料。
- 02
精准采收
采摘后 4 小时内低温处理,锁住多酚与香气。
- 03
冷榨
在充氮磨坊中以 ≤27°C 萃取,保留每一种生物活性成分。
- 04
实验室检验
每一批次均检测酸度、过氧化值与多酚含量,实现全程可追溯。
- 05
全球出口
出口至 47 个国家,提供 DHL／FedEx 快递寄样与灵活的 Incoterms 条款。
Quality you can audit — not just trust.
From cold-pressing within hours of harvest to rigorous lab testing of every batch, we ensure that each drop of Aegellia oil meets the highest international standards. With certifications spanning EU Organic, USDA, Halal, Kosher, and ISO 22000, we serve partners across 47 countries with confidence and transparency.